Our menus are updated regularly and available below. Menus for seasonal events or special events are available on our Events page.

Dinner Menu View Menu
Wine List View Menu
Captain's List View Menu
Dessert Menu View Menu
Cocktail Menu View Menu
Happy Hour Menu View Menu


For our guests wishing to enjoy that special bottle from their own cellar, you are welcome to do so. The corkage charge is $20 per 750 ML bottle with a limit of one bottle for every two people. We will provide Captain Service and crystal stemware. For the latest menu information, please call El Gaucho Portland at 503.227.8794.

 
     
 
We proudly serve custom 28-day dry-aged Certified Angus Beef® brand Prime
and Certified Angus Beef® brand steaks. The finest beef available from a trusted brand, robustly flavorful, tender and juicy.